Spinach Tomato Curry

Hello Friends,

Today I would like to introduce a unique spinach dish. Hope all will like this delicious recipe.Please do try it out and let me know your feedback through comments.

INGRERDIENTS:

Spinach :1 cup (cleaned and chopped)

Tomato :2-3

Garlic.   :4 cloves

Coconut oil :1 teaspoon

Butter    : 1 slice

Yogurt/curd :4 tablespoon

Turmeric powder : 1/3rd teaspoon

chilli powder : 1/2 teaspoon

Garam masala :1/2 teaspoon

Salt.       : as per requirement

INSTRUCTIONS:

Step 1: Heat oil and a slice of butter in a pan and add minced garlic.

Step 2: Sauté the garlic until it raw smell fades.

Step 3 :Add sliced tomatoes(chopp the tomatoes into long slices ) and until it becomes smooth

Step 4 :Add the chopped spinach and cook for 3-4 min by closing the pan.

Step 5 :Add turmeric, chilli and garam massala. Mix it well.

Step 6 : Add yogurt/curd and mix it well with the spinach.(After adding yogurt,do not allow it to boil )

Step 7:   Season it with some salt and make it little thick by putting the flame in medium.

Serve it with hot rice

Thanks

Happy cooking 🙂